首页 | 本学科首页   官方微博 | 高级检索  
文章检索
  按 检索   检索词:      
出版年份:   被引次数:   他引次数: 提示:输入*表示无穷大
  收费全文   352篇
  免费   2篇
教育   264篇
科学研究   17篇
各国文化   5篇
体育   5篇
综合类   1篇
文化理论   4篇
信息传播   58篇
  2020年   3篇
  2019年   1篇
  2018年   2篇
  2017年   1篇
  2015年   3篇
  2014年   5篇
  2013年   87篇
  2012年   5篇
  2011年   17篇
  2010年   5篇
  2009年   12篇
  2008年   14篇
  2007年   18篇
  2006年   6篇
  2005年   13篇
  2004年   4篇
  2003年   3篇
  2002年   5篇
  2001年   9篇
  2000年   6篇
  1999年   5篇
  1998年   12篇
  1997年   14篇
  1996年   9篇
  1995年   18篇
  1994年   8篇
  1993年   10篇
  1992年   10篇
  1991年   8篇
  1990年   3篇
  1989年   1篇
  1988年   2篇
  1987年   1篇
  1986年   2篇
  1983年   2篇
  1982年   3篇
  1981年   3篇
  1980年   2篇
  1978年   5篇
  1975年   3篇
  1973年   2篇
  1972年   2篇
  1970年   1篇
  1967年   2篇
  1961年   1篇
  1942年   1篇
  1939年   1篇
  1938年   1篇
  1912年   1篇
  1852年   1篇
排序方式: 共有354条查询结果,搜索用时 234 毫秒
31.
A survey of over 2,000 craft makers in England and Wales undertaken in 2003 forms the basis of this study. It is compared with data from a previous national survey, enabling a unique longitudinal perspective on specific trends within this sector. The career paths travelled by makers between their initial training and forming their enterprises are explored and the dynamism of the sector and its potential contribution to the UK economy are made apparent. Three themes are addressed: the initial training of the makers; the emerging pattern of late entry to the sector; and, finally, individuals' career paths in the context of lifestyles and quality of life associated with working in the crafts.  相似文献   
32.
33.
It is not unusual now to talk about the culture of the body, or to see routine and organized physical activity, as well as sport, as part and parcel of cultural life. In recent decades body management techniques have become a very conspicuous aspect of self-presentation and have been served by the expansion of the supply of commercial services to deal with diet and health, physical training and cosmetic improvement to appearances. The professionalization and commercialization of sport have also accelerated. Bourdieu interpreted measures for body management and maintenance in terms of the accumulation and display of cultural capital. He distinguished three types of cultural capital: institutionalized, objectified and embodied. This article considers some of the elements of the very complex and extensive property, embodied cultural capital. The Cultural Capital and Social Exclusion (CCSE) survey included questions on sporting activity, sports spectatorship and physical exercise routines, important elements in the mosaic of contemporary cultural activities. This article teases out the patterns of participation and taste in this area, examining differentiation by class, gender, education, ethnic and age groups in particular. While showing that all these factors matter, gender is the most important source of differentiation, though this is more the case for sport than for exercise per se. In addition, it is shown that educational qualification is particularly important in predicting participation in exercise, whereas occupational class makes more difference to the choice of sport, whether playing or watching.  相似文献   
34.
This article examines musical taste, as revealed by the Cultural Capital and Social Exclusion survey. It shows that musical taste is highly divided and contentious, with large numbers of people intensely disliking certain genres of music. It shows the existence of two distinctive musical taste communities, one linking taste for rock, electronic, urban, world and heavy metal music, and the other linking classical music and jazz. Tastes for specific musical works do not easily map onto musical genres, and are less closely correlated with each other. Using logistic regression, it is shown that age and ethnicity in particular, and gender, educational qualifications and occupational class, strongly condition taste for both musical genres and works.  相似文献   
35.
The Federal Assembly of the Czechoslovak Socialist Republic approved, on 10 April 1980, the new law (Nr.39/80) on higher education. This law was under preparation nearly three years by the Czech and Slovak ministries of education and representatives of universities and other institutes of higher education as we'll as experts in charge of economic and social development. Starting from 1 September 1980 it will replace the previous law on higher education (Nr. 19/66) that has been in effect since 1966.

The following article, written for “Higher Education in Europe” by Professor Jiri M#akeri?ka, Director of the Research Institute on Engineering Studies in Prague, presents the main elements of this new law.  相似文献   

36.
37.
38.
Obituary     
  相似文献   
39.
40.
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号