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With the development of economic globalization, the interactions between different cultures have been increasingly in?tensified. People of different culture background, word views and values may inevit... 相似文献
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肖琦姝 《吉林广播电视大学学报》2022,(1):54-56
在信息化高速发展的时代,传统课堂已经不能满足当下商务英语专业教学的需要。2020年新冠肺炎疫情的突然爆发更是将线上教学推到了一个新的高度,线上线下混合教学理念已经深深植入当下的课程建设之中。进入新时代以后,中国的对外开放程度进一步加深,商务英语专业的学生面临着新的要求和挑战。基于此,本文结合线上线下教学理念,从商务英语专业学生能力培养角度出发,来探究商务英语专业特色课程建设的模式和路径。 相似文献
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With the development of economic globalization, the interactions between different cultures have been increasingly intensified. People of different culture background, word views and values may inevitably encounter diverse problems and consequently misunderstanding and conflict may arise in cross-cultural communication. This calls for our research into different cultures so that we can find our problem-solving methods and strategies. Diet that contains eating habits and etiquette is the necessity in the life and also the development of human beings, which is a good way to know different country’s culture. So the eating habits and etiquette are problems that are worth our attention. The author here will study the differences between Chinese and Western eating habits and etiquette through the conception, cooking methods, ingredients, order of serving dishes, sense of eating, dining etiquette, historical and cultural reasons. 相似文献
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