What Makes an Artrepreneur?     

Hoffmann  Robert  Coate  Bronwyn  Chuah  Swee-Hoon  Arenius  Pia 《Journal of Cultural Economics》2021,45(4):557-576

Journal of Cultural Economics - We present an exploratory study to examine the antecedents of artrepreneurship, the decision of artists to commercialise the fruits of their practice. We hypothesise...  相似文献   

Wellbeing: How we make sense of it and what this means for teachers     

Tim O’Brien  Dennis Guiney 《Support for Learning》2021,36(3):342-355

In this paper, the authors discuss their grounded research carried out with teachers about the wellbeing of teachers. They explore the importance of making the concept of wellbeing more intimate and consider hedonic and eudaimonic ways of looking at wellbeing. They present a model of layered reflection which illuminates key factors that have an impact on the wellbeing of teachers.  相似文献   

Cultured meat and cowless milk: on making markets for animal-free food     

Michael J. Mouat 《Journal of Cultural Economy》2018,11(4):315-329

According to its proponents, animal-free animal food products, such as cultured meat and synthetic cow’s milk, have the potential to overcome various environmental, health and ethical challenges that have emerged around global animal product consumption and the industrial agriculture that is needed to support it. Apart from the myriad of technical problems making animal-free food products, critics have pointed out the blurry ontological status of the food and the ethical challenges therein, and have questioned the veracity of the various promissory narratives being produced. This paper considers animal-free food from a social studies of economies and markets (SSEM) perspective. As a market that currently mostly only exists in potential, an SSEM perspective can reveal the various social and material relations that comprise the (bio)capital formation that will underpin any market-to-be, an aspect of markets that are often invisible once markets are up and running. Moreover, this perspective details the intimate role markets have in establishing the ethical and ontological aspects of animal-free foods in a political economy shaped by neoliberalisation and financialisation.  相似文献   

The Vietnamization of Stephen King     

Tony Magistrale  Michael J. Blouin 《Journal of American culture (Malden, Mass. : 2003)》2019,42(4):287-301

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The effect of athletic expertise and trait emotional intelligence on decision-making     

Robert Vaughan  Sylvain Laborde  Christopher McConville 《European Journal of Sport Science》2019,19(2):225-233

The quality of decision and assessment of risk are key determinants of successful sport performance. Athletes differ fundamentally in their decision-making ability according to their athletic expertise level. Moreover, given the influence of emotions on decision-making, it is likely that a trait reflecting emotional functioning, trait emotional intelligence, may also influence decision-making. Therefore, the aim of this research was to investigate the respective contribution of athletic expertise and trait emotional intelligence to non-athletic decision-making. In total, 269 participants aged between 18 and 26 years with a range of athletic experience i.e. none (n?=?71), novice (n?=?54), amateur (n?=?55), elite (n?=?45) and super-elite (n?=?44), completed the Emotional Intelligence Scale and the Cambridge Gambling Task. Regression modelling indicated a significant positive relationship of athletic expertise and trait emotional intelligence with the quality of decision-making, and a negative relationship with deliberation time and risk-taking. Cognitive skills transfer may explain the higher decision-making scores associated with higher athletic expertise, while individuals with higher trait emotional intelligence may anticipate better the emotional consequences linked with a gambling task, which may help individuals make better decisions and take less risks.  相似文献   

Affordable Course Materials: Electronic Textbooks and Open Educational Resources     

Robert J. Vander Hart 《Journal of Web Librarianship》2018,12(2):141-142

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Electronic circuits and tubes: by the Electronics Training Staff at the Cruft Laboratory,Harvard University. 948 pages,illustrations, 15 × 23 cm. New York,McGraw-Hill Book Co., Inc., 1947. Price, $7.50     

H.N. Michael 《Journal of The Franklin Institute》1948,245(6):533-534

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Detoxication mechanisms.The metabolism of drugs and allied organic compounds: by R. Tecwyn Williams. 288 pages, 14 × 22 cm. New York,John Wiley & Sons,Inc., 1948. Price, $5.50     

Henry N. Michael 《Journal of The Franklin Institute》1948,245(6):528

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Richard Kluger's Simple Justice after 29 Years: Simple Justice     

Robert Lowe 《History of education quarterly》2004,44(1):125-132

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Vorschau
Folgende Beitr?ge wurden nach Prüfung durch die Gutachterinnen und Gutachter zur Publikation angenommen und stehen zur Ver?ffentlichung in den n?chsten Heften an     

Robert Prohl  Torsten Schmidt-Millard 《Sportwissenschaft》2004,34(2):262

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