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The Mastic Tree (Pistacia lentiscus L.) Leaves as Source of BACs: Effect of Growing Location,Phenological Stage and Extraction Solvent on Phenolic Content |
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| Authors: | Sanja Dragovi&#x; Verica Dragovi&#x;-Uzelac Sandra Pedisi&#x; Zrinka o&#x;i&#x; Maja Fri&#x; i&#x; Ivona Elez Garofuli&#x; Zoran Zori&#x; |
| Institution: | 1.IREKS AROMA Ltd., Trešnjevka 24, HR-10450 Jastrebarsko, Croatia;2.Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, HR-10000 Zagreb, Croatia;3.Faculty of Pharmacy and Biochemistry, University of Zagreb, Schrottova 39, HR-10000 Zagreb, Croatia |
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