首页 | 本学科首页   官方微博 | 高级检索  
     检索      

葡萄酒的评价模型
引用本文:金润珊,徐玥,陆鸿裕.葡萄酒的评价模型[J].南通职业大学学报,2013(4):87-90.
作者姓名:金润珊  徐玥  陆鸿裕
作者单位:南京师范大学,南京210046
摘    要:根据给出的数据,采用秩和检验法、T检验法和区分度标准,分析两组评酒员的结果差异和可信度。以酿酒葡萄的理化指标、葡萄酒的质量为参数,建立聚类分析模型,对酿酒葡萄进行分类定级;通过对葡萄和葡萄酒理化指标的相关性分析筛选变量,然后在二者之间进行多元回归拟合;运用同样的方法,得到用葡萄和葡萄酒的理化指标对葡萄酒质量的评价公式,并进行模型检验。

关 键 词:葡萄酒  质量评价  秩和检验  T检验法  聚类模型  多元线性回归

Assessment Model of Wine
JIN Run-shan,XU Yue,LU Hong-yu.Assessment Model of Wine[J].Journal of Nantong Vocational College,2013(4):87-90.
Authors:JIN Run-shan  XU Yue  LU Hong-yu
Institution:(Nanjing Normal University, Nanjing 210046, China)
Abstract:In this paper, according to the given data, liquor results difference and reliability of the two groups are analyzed by rank sum test, T test and discrimination criteria. Clustering analysis model is constructed to classify and grade the vitis vinifera with the parameters of physicochemical indexes in wines and quality of wines; variables are analyzed and selected through correlation of vitis vinifera and wine physicochemical in- dex, between which Multiple regression fitting is performed; evaluation formula on quality of wines can be ob- tained with vitis vinifera and wine physicochemical index, and model test is then proceeded in the same way.
Keywords:wine  quality assessment  rank sum test  T test  clustering model  multiple linear regression
本文献已被 维普 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号