| 浅析低碳经济时代的饭店管理 |
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| 引用本文： | 王鹏.浅析低碳经济时代的饭店管理[J].武汉职业技术学院学报,2010,9(5):58-60. |
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| 作者姓名： | 王鹏 |
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| 作者单位： | 石家庄铁路职业技术学院,河北石家庄050041 |
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| 摘 要： | 二十一世纪是低碳经济时代,饭店的经营管理也要适应这一时代的新要求,通过分析日常经营管理中的不足,找到打造＂低碳＂饭店的途径,为低碳经济时代的饭店管理做出有益的探索。
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| 关 键 词： | 低碳经济 饭店管理 绿色管理 |
Analysis on Hotel Management in the Low-Carbon Economy Era |
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| WANG Peng.Analysis on Hotel Management in the Low-Carbon Economy Era[J].Journal of Wuhan Institute of Technology,2010,9(5):58-60. |
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| Authors: | WANG Peng |
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| Institution: | WANG Peng(Shijiazhuang Institute of Railway Technology,Shijiazhuang050041,China) |
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| Abstract: | As the twenty-first century is the era of low-carbon economy,the hotel operation and management must adapt to the new requirements of the times.The paper analyses the deficiencies of management in the daily operation,reveals the channel for ＂low-carbon＂ hotel so as to make a beneficial exploration for hotel management in an era of low-carbon economy. |
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| Keywords: | low-carbon economy hotel management green management |
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