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酒香·茶韵·禅趣--试论中国古典诗歌的"三味"
引用本文:蔡雪妹.酒香·茶韵·禅趣--试论中国古典诗歌的"三味"[J].福建师大福清分校学报,2005(1):79-82.
作者姓名:蔡雪妹
作者单位:福建水利电力职业技术学院,福建永安,366000
摘    要:中国古典诗歌以其无穷的魅力吸引着古今中外的诗歌爱好者们,古代的诗人们以他们丰富多样的艺术风格展现了广阔的诗歌艺术天地.在品读诗歌过程中,我们发现酒、茶、禅与诗歌有着千丝万缕的关系,在酒、茶、禅中诗歌愈加焕发出独特的美.本文试从酒、茶、禅三者的微妙关系来品评中国古典诗歌之美.

关 键 词:诗味  酒香  茶韵  禅趣  中国古典诗歌
文章编号:1008-3421(2005)01-0079-04
修稿时间:2004年10月15

Fragrance of Wine, Taste of Tea and Attraction of Zen--A tentative probe into the "three tastes" of classical Chinese poetry
CAI Xuemei.Fragrance of Wine, Taste of Tea and Attraction of Zen--A tentative probe into the "three tastes" of classical Chinese poetry[J].Journal of Fuqing Branch of Fujian Normal University,2005(1):79-82.
Authors:CAI Xuemei
Abstract:Classical Chinese poetry attracts poetry fans at home and abroad for their innumerable glamour. Ancient poets display a vast poetic artistic world by revealing their various artistic styles. Appreciating poetry, we find that wine, tea and Zen are closely related with poetry. The distinct beauty of poetry is further shown when combined with wine, tea and Zen. The paper tries to appreciate the beauty of classical Chinese poetry from the perspective of the subtle relationship among wine, tea and Zen.
Keywords:the power of poetry  the fragrance of wine  the taste of tea  the attraction of Zen classical Chinese poetry
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