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乒乓球削球打法的现状与持续发展的可行性研究
引用本文:魏利婕,史桂兰.乒乓球削球打法的现状与持续发展的可行性研究[J].北京体育大学学报,2006,29(12):1709-1711.
作者姓名:魏利婕  史桂兰
作者单位:1. 首都体育学院,北京,100088
2. 北京邮电大学,北京,100876
摘    要:乒乓球三大打法之一的削球打法,曾作为乒乓球主流打法辉煌过,然而近50多年来却一直在走下坡之路,本文对削球打法落后的现状和原因、持续发展的可行性进行了统计、分析与研究.研究结果表明:削球打法已经沦落为少有人问津的偏门,但是这种打法还是具有很大的持续发展空间.

关 键 词:乒乓球  削球打法  持续发展  乒乓球  削球打法  现状  持续发展  可行性研究  Sustainable  Development  Feasibility  Research  Stroke  Chop  Table  Tennis  发展空间  结果  分析  统计  辉煌
文章编号:1007-3612(2006)12-1709-03
修稿时间:2006年9月25日

The Status Quo of Table Tennis Chop Stroke and the Feasibility Research of Its Sustainable Development
WEI Li-jie,SHI Gui-lan.The Status Quo of Table Tennis Chop Stroke and the Feasibility Research of Its Sustainable Development[J].Journal of Beijing Sport University,2006,29(12):1709-1711.
Authors:WEI Li-jie  SHI Gui-lan
Abstract:The chop stroke play was once brilliantly regarded in the history of table tennis as one of three major methods and has been diminishing down-slope for more than 50 years now.This article reveals the outdated nature of chop-strokes as well as a statistical and analytic research for its possible development.The result shows that chop stroke has become a method rarely practiced by players,but it is still a method with great space for sustainable development.
Keywords:table tennis  chop stroke play  sustainable development
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