| 高校餐饮文化的建构 |
| |
| 引用本文： | 周德强.高校餐饮文化的建构[J].重庆教育学院学报,2011,24(4):146-147. |
| |
| 作者姓名： | 周德强 |
| |
| 作者单位： | 重庆城市管理职业学院,重庆,401331 |
| |
| 摘 要： | 本文从＂餐饮管理文化＂、＂餐饮经营文化＂和＂餐饮人本文化＂三个方面对高校餐饮文化建设进行了分析。
|
| 关 键 词： | 高校 餐饮 文化 |
Construction of the catering culture of higher education |
| |
| ZHOU De-qiang.Construction of the catering culture of higher education[J].Journal of Chongqing College of Education,2011,24(4):146-147. |
| |
| Authors: | ZHOU De-qiang |
| |
| Institution: | ZHOU De-qiang(Chongqing Vocational College of City Management,Chongqing 401331,China) |
| |
| Abstract: | This paper analyses the construction of catering culture of higher education in the perspectives of ＂catering management culture＂,＂catering operation culture＂ and ＂catering human-oriented culture＂. |
| |
| Keywords: | college catering culture |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
