| 甘草挥发油的提取及鉴定分析 |
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| 引用本文： | 郭耀,尚琼,汪淼,李荣芝,赵国虎.甘草挥发油的提取及鉴定分析[J].甘肃高师学报,2013,18(2):37-41. |
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| 作者姓名： | 郭耀 尚琼 汪淼 李荣芝 赵国虎 |
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| 作者单位： | 兰州城市学院化学与环境科学学院,甘肃兰州,730070 |
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| 基金项目： | 兰州城市学院博士启动金项目 |
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| 摘 要： | 采用水蒸气蒸馏法研究了甘肃产甘草中挥发油的提取工艺,对挥发油成分及含量进行了定性、相对定量分析测定.以甘草的粒度、蒸馏时间、温度、料液比为因素进行单因素实验,优化提取工艺;利用气相色谱-质谱联用技术对其挥发油进行了成分分析鉴定.结果表明,甘草挥发油含有132种成分,以酸类、醇类和烷烃类化合物为主,以及少量的脂类和烯烃类化合物.
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| 关 键 词： | 甘草 挥发油 单因素实验 气质联用 定性鉴定 |
Extract and Identification of Volatile Oil from Licorice |
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| GUO Yao
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SHANG Qiong
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WANG Miao
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LI Rong-zhi
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ZHAO Guo-hu.Extract and Identification of Volatile Oil from Licorice[J].Journal of Gansu Normal College,2013,18(2):37-41. |
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| Authors: | GUO Yao SHANG Qiong WANG Miao LI Rong-zhi ZHAO Guo-hu |
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| Institution: | Lanzhou City University, Lanzhou Gansu 730070) |
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| Abstract: | In this paper, the volatile oil of licorice was extracted by steam-stilling and the chemical components were analyzed by GC-MS method. The optimum conditions in the extraction of volatile oil of Licorice have been obtained through single factor experiments. In addition, the relative content of each component of volatile oil was separated and identified by GC-MS method. The results have showed that 132 peaks were isolated. The chemical components of the volatile oil were primarily acids, alcohol, alkane hydrocarbons and a small amount of lipid and alkene compounds. It is expected that these results will provide theoretical data for further research of licorice from Gansu Province. |
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| Keywords: | Licorice volatile oil single factor experiments GC-MS qualitative identification |
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