| 试析传统菜名的英文翻译 |
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| 引用本文： | 徐懿,付颖.试析传统菜名的英文翻译[J].长江工程职业技术学院学报,2013(4):87-88. |
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| 作者姓名： | 徐懿 付颖 |
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| 作者单位： | [1]长江工程职业技术学院,武汉430212 [2]湖北工业大学,武汉430074 |
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| 摘 要： | 中华饮食文化内容丰富、博大精深.现在,越来越多的外国游客来到中国并对中国菜很感兴趣,因此,中国传统菜名的英文翻译在传播中华饮食文化上起着重要作用.
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| 关 键 词： | 中国菜名 直译 意译 音译 |
Analysis on Translation of Typical Chinese Dishes |
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| XU Yi,FU Ying.Analysis on Translation of Typical Chinese Dishes[J].Journal of Changjiang Engineering Vocational College,2013(4):87-88. |
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| Authors: | XU Yi FU Ying |
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| Institution: | 1. Changjiang Engineering Vocational College, Wuhan 430212, China 2. Hubei University of Technology, Wuhan 430074, China) |
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| Abstract: | Chinese diet culture, which is well-known for its variety and abundance, is an important part of Chinese historical culture_ Now more and more foreigners would like to visit China and enjoy Chinese food. So, the accurate translation of typical Chinese dishes is very important for the spread of Chinese culture. |
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| Keywords: | name of Chinese cuisine literal translation free translation transliteration |
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