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民国时期农业发展滞后的原因--以20世纪二三十年代农业发展的内部因素为例
引用本文:王军.民国时期农业发展滞后的原因--以20世纪二三十年代农业发展的内部因素为例[J].安徽广播电视大学学报,2015(4):117-122.
作者姓名:王军
作者单位:广州大学华软软件学院思想政治教学部,广州,510990
摘    要:民国时期作为中国农业近代化的重要转型时期,由于受到帝国主义和封建势力的双重压迫,我国农业出现持续而急剧的衰落。农民普遍贫穷、农村资本外流和大量农民为求生计“离村”另谋出路造成近代农业衰落,加之我国农业改良受阻和农业商品经济出现病态发展,导致农业发展严重滞后。

关 键 词:民国时期  农业近代化  滞后

The Reasons of the Agricultural Development Lagging during the Republic of China Period---A Case Study of the Internal Factors of Agricultural Development in 1920s and 1930s
Abstract:During the Republic of China period w hich is an important transitional period of Chinese agri‐cultural modernization ,agriculture is undergoing sustained and rapid decline due to the double oppression from imperialism and the feudal forces .Farmers are generally poor ,rural capitals outflow and large number of farmers leave village for their livelihoods ,combined with the hindered agricultural modification and the un‐healthy development of agricultural commodity economy ,the agricultural development is severely backward .
Keywords:the Republic of China period  agricultural modernization  lag
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