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柑桔种质资源过氧化物酶同工酶分析
引用本文:钟广炎,叶荫民.柑桔种质资源过氧化物酶同工酶分析[J].中国科学院研究生院学报,1991,29(5):418-422.
作者姓名:钟广炎  叶荫民
摘    要:用聚丙烯酰胺凝胶电泳分析了柑桔属,金柑属106份种质资源的阳极(酸性)过氧化物酶同工 酶。认为该酶为单聚体,由一个基因位点控制,有A、B、C、D、F五个等位基因被发现。分析结果,认为中国、日本及印度的宽皮柑桔并无酶谱基因型差别。本文还对部分种类品种的过氧化物酶谱基因型及其分类学关系作了初步探讨。

关 键 词:过氧化物酶  柑桔属  金柑属  分类

Study on Peroxidase Isozymes in Citrus and Fortunella
Zhong Guang-Yan,Ye Yin-Min.Study on Peroxidase Isozymes in Citrus and Fortunella[J].Journal of the Graduate School of the Chinese Academy of Sciences,1991,29(5):418-422.
Authors:Zhong Guang-Yan  Ye Yin-Min
Abstract:The acidic peroxidase isozymes in petals of 106 Citrus and Fortunella species and cultivars were studied using polyacrylamide gel electrophoresis. The results (Fig. 1; Tables 1 and 2) suggest that these isozymes be of the monomeric nature coded by a single locus. Five alleles were identified and designated as A, B, C, D and F respectively. No genetic difference in peroxidase isozymes was detected among the mandarins orignated from China, Japan and Indian. Man Ju may be a hybrid between Ponkan and Ougan. Ponkan may have not been in- volved in the origin of Jiao Gan. Zheng Jiang Jin Ju should be an infraspecific hybrid of C. reticulata. C. sinensis has a close relationship with some Chinese mandarins. Changshou Kumquat and Calamondin are shown to be intergeneric hybrids between Citrus andFortunella.
Keywords:Peroxidase  Citrus  Fortunella  Taxonomy
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